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the closest thing near the airport would be sabor havana in doral. you can find pretty much everything there.

doesn't have to be a kickback. maybe the guy just likes the CAO rep and wants to help him out. maybe he actually likes teh cigar, makes a decent profit on it and wants to push it.

i always find it incredibly ironic when someone says "i don't like flavored this or tainted that, i'm a purist", yet they can walk up to a bar and say "can i get a strawberry daiquiri? " or you get other people that drink flavor water (i can go on all day about that one). truth is, different...

It is actually a little complex. Puro is Spanish for pure, but in many places it is used to mean cigar. This probably originated from Cuban cigars saying they were "Puros Habanos" and the term stuck. So when the term puro is used in the cigar industry, by an English speaking person, they...

where can i get a shirt like that?

you should go, if anything you'll get to meet jose, their national sales manager. he's a sweetheart of a guy and very knowledgeable. i'm guessing it's the tasting at imperial trading, right?

ticker is the owner. great guy.

is not a great cigar. but is a good one. just by appearance you'll think it is a powerhouse. but in reality is more in the medium, medium to full range. is flavorful and has some of the common characteristics of a maduro, meaty, hints of leather yada yada yada.

i don't know man. is one of the few things i got going for me.

nah, they haven't cost me anything. they just been crappy.

it is one of my favorite smokes. it's really an acquired the taste. the viejo has some pretty unique flavors that they take a while to appreciate. It is a pretty complex and rich smoke.

I've found them to be very inconsistent and seem to plug after a couple of months using them. And like I said, I've owned a good # of them and this has happened with all but about 1. That's a pretty bad ration against them.

I don't know what people's infatuation w/ the blazer z-plus inserts. i've owned about 10 of them and they are absolute garbage.

last night i had some Barcelo Imperial, it wasn't as good as I remembered it to be, but it was still a very good rum. Straight, of course. Cheo Malanga who's about to puff on a Chateau Real.

i grew up sitting on a corner with a bunch of friends "sipping" rum. except that our stuff used to be home made most of the time, stuff people would call names like "chispa 'e tren", "azuquin" and "cananbuco". not the finest, and most refined of rums, it was the type of stuff that burns down the...

i don't have children to trade either, but if i did, i wouldn' and i don't like kids. having been there i can tell you that you are not missing anything special.

i think all of his cigars have an extremely simmilar profile and while i found them interestin at first, they are starting to bore me. not to mention lots of inconsistancy as of late. they are not bad, but i think some people just go overboard sometimes.

it's just been not to good. a black label tasted like amonia. a brown one was just bland. a couple of plugged padillas. a white label that was a bit green. the best one i had was one of the havana VI tatuaje which cost me less than all of the other ones.

what do you mean by gimmick?

i would agree with that. also, as of late my experiene w/ pepin's product hasn't been the best.