Hey all,
I noticed something over the weekend and thought I would share. Since I have only been smoking since January, I have been trying to get my palate to recognize the different nuances from stick to stick. Getting a little better, but I know it takes time.
So, the wife & I hit our favorite mexican restaurant on Saturday. I ordered steak fajitas which I haven't had in a while. So, eating as normal, but I now notice the different flavors of the peppers, onions, marinade on the steak, etc. Before I really didn't/couldn't tell the difference, but now I enjoyed the fajitas so much more. Hate to sound stupid, but they were bursting with flavor (for lack of a better/cheesier word).
So, has anyone else experienced this?
I noticed something over the weekend and thought I would share. Since I have only been smoking since January, I have been trying to get my palate to recognize the different nuances from stick to stick. Getting a little better, but I know it takes time.
So, the wife & I hit our favorite mexican restaurant on Saturday. I ordered steak fajitas which I haven't had in a while. So, eating as normal, but I now notice the different flavors of the peppers, onions, marinade on the steak, etc. Before I really didn't/couldn't tell the difference, but now I enjoyed the fajitas so much more. Hate to sound stupid, but they were bursting with flavor (for lack of a better/cheesier word).
So, has anyone else experienced this?