You're right. It's not like Padilla cigars are rolled in horrible conditions with all sorts of crap floating around and all other cigar makers have "clean rooms" where they assemble cigars. I imagine we'd all be a little put-off if we knew about all the stuff we've smoked in our cigars through the years.
If you're squeamish about a little silk in your cigar, don't do any research into FDA "allowances" for foreign "material" in our food supply. Do you know anyone who works in a restaraunt? Best not to ask about what goes on behind the swinging doors. Do you ever eat at buffets? I quit years ago after seeing a guy in line in front of me that I'd seen minutes earlier coming out of a "sit down" stall and who then walked out of the bathroom without washing his hands. Or worse, a behind the counter worker who does the same thing. I will no longer eat KFC in Sheridan, WY.
Oh, and I really like Obsidian's. (But, I'll probably have to check the end of each one, now, before lighting
)
WyoBob