Mom's Best French Toast

oh yeah, I definitely dusted some powdered sugar on mine (although I ate the first one without for a baseline reference)

some aunt jemima butter lite on top. dizzam good stuff, mad props. I think I ate about 5 pieces, with 3 more in the fridge for tomorrow. my wife ate 2 and loved em

I used about 1/5-1/4 stick of light butter per 3 slices (amount that fit in pan at one time)
 
I forgot to mention the syrup I used was given to me by Todd (revsmoke). It was bottled by someone in his congregation and was darn fine stuff :tu
 
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